Recipes
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Slow & Savoury: Leg of Lamb
Maybe it’s the faint smell of autumn on the horizon or the solitary yellow leaf I witnessed floating from the sky this past weekend, but lately I’ve been dreaming of hearty soups, stews, and festive dinners. I recently made a tender leg of lamb with herb-crusted vegetables in a savoury pesto and wine sauce – Continue reading
About Me
I’m Carmen Rae! I am a writer and journalist who has in recent years developed a passion for holistic health, which combined with a lifelong passion for history has led me to discover the benefits of ancestral living.
You can expect regular blog posts on all things hopeful, healthful, historical, and homey. I’ll be exploring the activities that bring me the most joy, including fostering health and wellness, researching the past, nourishing my friends and family, tending to my home, and glorifying God!
It's Carmen Rae 